BAKED EGGS WITH GARLIC KALE AND SUN-DRIED TOMATOES

BAKED EGGS WITH GARLIC KALE AND SUN-DRIED TOMATOES-foodflag

Baked eggs, eggs on cocotte, or coddled eggs whatever you like calling it, but all names for deliciousness in a cast iron skillet. This dish is not only beautiful to look at with it’s vibrant green sautéed kale, rich golden egg yolks, red sun-dried tomatoes, and caramelized sweet onions, but it tastes delightful as well. I love the rustic presentation of serving Baked Eggs with Garlic Kale and Sun-dried Tomatoes cooked and served in a cast iron skillet. This dish is perfect for entertaining from the beautiful presentation and rustic family style of serving to the simplistic recipe.

See Full Recipe on nutritionstripped.com

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