Gluten-Free Vegan Pumpkin Muffins

Using applesauce and pumpkin puree as the base, these muffins are the opposite of dry — they’re chewy, dense, moist, and perfect. With hearty rolled oats, plenty of festive spice, and the sweetness of pure organic maple syrup, they’ve got all the Fall flavors you love in one sweet and delicious little muffin.

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