Creamy tomato and chilli pasta recipe

This delicious dinner is ready in minutes and combines juicy tomatoes, spinach, and fiery chilli, with tagliatelle pasta and a creamy sauce. See Full Recipe on realfood.tesco.com

Continue reading...

Avocado stuffed with crab and cherry tomatoes with paprika mayonnaise recipe

The buttery, creamy texture and a mild, nutty flavour of avocados make it a wonderful accompaniment to delicious, salty crab meat in this quick and easy meal. See Full Recipe on realfood.tesco.com

Continue reading...

Sweetcorn fritters with avocado salsa recipe

These crispy sweetcorn fritters pack a fiery punch and take seconds to make and are loved by kids and grown-ups. See Full Recipe on realfood.tesco.com

Continue reading...

Chocolate bat biscuits

Let a friendly bat perch on your glass of milk or cuppa this Halloween with these spooky biscuits – add vanilla buttercream for bourbons. by Jane Hornby See Full Recipe on bbcgoodfood.com

Continue reading...

Yummy scrummy carrot cake

The lightest and most enticingly moist carrot cake you will ever come across – just find a good hiding place for it! by Mary Cadogan See Full Recipe on bbcgoodfood.com

Continue reading...

Chilli con carne

This great chilli has to be one of the best dishes to serve to friends for a casual get-together. See Full Recipe on bbcgoodfood.com

Continue reading...

Lemon drizzle cake

It’s difficult not to demolish this classic by Tana Ramsay in just one sitting, so why not make two at once? by Tana Ramsay See Full Recipe on bbcgoodfood.com

Continue reading...

Sugar Cookie Cutouts

“I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting.” See Full Recipe on allrecipes.com

Continue reading...

Pumpkin Chocolate Chip Cookies III

“If you like pumpkin pie and chocolate, you’ll love these cookies. I think they taste best when they are cold from the refrigerator.” See Full Recipe on allrecipe.com

Continue reading...

Pumpkin Cake III

“Delicious pumpkin spice cake baked in a sheet pan. Very moist and great for potlucks. When cool, top with your favorite cream cheese frosting.” by Sue Case See Full Recipe on allrecipes.com

Continue reading...